Staff members at Papa Roux are offering a glimmer of hope with their strong work ethic and sense of family and community
(Liz Klimas) You might think a good work ethic is dead or dying in the United States. Overall, that might be the case. But as evidenced by the viral story of the teen who walked 10 miles for a job interview in the snow and the restaurant that hired him, there’s a group of employees in Indiana who are trying to prove that wrong — and enjoying it.
In fact, that restaurant is producing another crop of incredible stories about some of its other employees — like the one who works during the day as a deputy county prosecutor (more on that in a bit).
Last week, the story of Jhaqueil Reagan, the 18-year-old who was spotted by Papa Roux owner Art Bouvier walking 10 miles in the snow for a job interview elsewhere, went viral when he was offered a position at the New Orleans-inspired restaurant. Reagan happily accepted the employment. The young man and the owner instantly became viral stars.
Bouvier — yes, people who know him call him Papa — told TheBlaze even in the few moments he had with Reagan, his actions signaled a strong work ethic, which had him offer the young man the job so quickly. But he also told TheBlaze he “has a staff full of Jhaqueils.”
As Glenn Beck said when he picked up Reagan’s story last week, he was at first “thrilled” and then “bummed” that such a story — one that showcases someone willing to go the extra mile, literally — would be considered news in America.
“It shows us just how far off the mark we really are,” Beck said, referring to the idea that hard work and doing whatever it takes is becoming so rare it’s now a national news story.
Although it might seem like the nation is starved for jobs and people with the good work ethic to accept them, staff members at Papa Roux are offering a glimmer of hope.
Proving Oneself on the ‘Roux Croux‘
Kristin Erato-Alosinac is a rare authority on the topic of youth and work ethic because of her own diverse employment. The 44-year-old is a deputy county prosecutor in Hendricks County by day and a jack-of-all-trades at Papa Roux a few nights a week.
“It’s a good balance for me,” Erato-Alosinac said, explaining that she has worked two jobs for a while as her Croatian husband was not legally allowed to work in the U.S. yet.
With 15 years as a prosecutor, Erato-Alosinac said what she sees in her day job and what she sees in the youth at Papa Roux are at opposite ends of the spectrum.
“From my full-time job I see a completely different picture,” said Erato-Alosinac, who is one of two “age outliers” in a staff of mostly teens and young adults as Bouvier tactfully put it. “Eighty percent who come in don’t have a job. They either just don’t want to take that type of a job…I don’t understand how they’re unemployed. …I don’t know if they’re lazy.”
Then there’s the “Roux Croux,” as they’re called.
Read more at TheBlaze.com